Career Option: Gastronomist

Eligibility

To become a gastronomist, students should have a bachelor’s degree in the same profession. A Post graduation in the same field of food will also be very helpful. Students having interest to cook and innovate things in this profession are highly welcomed. People who innovate and cook delicious food are known as chefs.

How to become Gastronomist

A diploma in food is very helpful along with many certified courses will be the additional advantage. Students get to have knowledge on this subject from the college days. Students are also taught this subject in their colleges. It is included in the stream Home science. Students can take this as a profession of interest. Good communication skills, good knowledge of the subject, Good cooking skills, Ability to innovate and maintain the taste and quality of the food will be surplus advantage to enter this profession. Proper knowledge to train the students and provide guidance to them is given at most priority.

Job profile of Gastronomist

• The key responsibility of a gastronomist is to have good knowledge of cooking and food techniques.
• The key responsibility of a gastronomist is to maintain the taste and quality of food item.
• The key responsibility of a gastronomist is to work on innovation and develop techniques to present the food in delicious form.
• The key responsibility of a gastronomist is to work on presenting wider variety of food items and create something new.

Salary Range for Gastronomist

The starting salary of the gastronomist starts from Rs 20,000-25,000 per month. It also goes on increasing with the increase in the experience, post and position